Miami is the port of departure and return for this cruise on the luxurious Riviera, Oceania Cruises. On the route, tropical paradises like George Town, the Grand Cayman Islands, Cozumel and Costa Maya, Mexico, Roatan, Honduras, Santo Tomás, Guatemala, Harvest Caye, Belize’s resort port and, returning to the United States, Kay West and Miami. And, on board, good full-time life. There are ten days of cruising with three possible start dates: January 13, February 16 and March 8.

The Riviera is a luxury Oceania Cruises ship for 1250 guests. With luxurious accommodations, including fully furnished suites – furnishings, textiles, lighting – with the acclaimed Ralph Lauren Home collection – the Riviera was created for lovers of fine dining. Commandeered by chef Jacques Pepin, the art of good food has ten restaurants on the ship, six of which are gourmet – open seating, among them the Jacques, French gastronomy, Red Ginger, Thai, Japanese and Vietnamese cuisine, without any additional charge. And more: La Reserve by Wine Spectator offers harmonies between wines and dishes for an exclusive number of passengers.