Are you looking for a destination rich in gastronomy of the highest quality? Algarve in Portugal is perfect for you. The small Portuguese town is increasingly known as the favorite place of those looking for gastronomic itineraries in the country. Visitors are coming in from all over the world to sample the best in the starry restaurants in the area. Eight of them were recognized by the traditional Michelin guide. In addition, among the chefs responsible for successful meals, is the Brazilian Henrique Leis, who presents classic dishes of French cuisine and his own creations full of Brazilianness.

For those looking for an unusual menu, the Gusto restaurant has teamed with chefs Daniele Pirillo and Heinz Beck to create innovative Mediterranean cuisine, mixing an incredible wine list with Cuban cigars and cocktails. Already at the Ocean restaurant, run by the Austrian chef Hans Neuner, the dishes are produced with local foods. The award-winning chef is responsible for famous dishes such as John Dory, served with burnt artichoke, zucchini flower and octopus.

If your priority is innovation and impeccable service, Vila Joya is the star of the region.Known for presenting great dishes with innovative European techniques, chef Dieter Koschina’s restaurant was selected as one of the “50 Best Restaurants in the World”.The recipes carry seafood and fresh ingredients from regional farms.